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Sheriff's Office

Community Emergency Response Team Training

Ocean County Sheriff’s Office of Emergency Management (OEM)Community Emergency Response Team (CERT) Training for our CERT volunteers.


Disaster Food Service and Canteen Operation

Start time : 0800 - End time : 1600
Description : During a disaster, the first gesture of comfort The Salvation Army offers is often a cold drink and a hot meal from one of its mobile feeding units. The Disaster Food Service & Canteen Operations course is designed as the starting point for any disaster worker who wishes to be a part of disaster food service operations. Participants who complete the course will learn about the different types of Salvation Army food service equipment, the essentials of building a food service team, canteen operations and maintenance, and the basics of menu planning.

Salvation Army ServSafe Food Handlers


Description : This course introduces individuals to the basics of safe food handling. Participants will learn about how food can become unsafe through time-temperature abuse, cross-contamination, and improper cleaning and sanitizing, and the important role good personal hygiene plays in limiting the spread of dangerous pathogens.